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Colombia (Light Roast)
One of South America's most honored coffees. The Colombia is a washed high grown Arabica coffee hand and screen. A great Colombian coffee with the Mavericks signature slow roasted process. Its presents a full body coffee with a subtle hint of sweet and smoke. Very pleasant to drink.
Try the Colombia in our Morning Gold 3 Pack!
Slow Roasting
Since 2004, we have been slow roasting the coffee at higher temperatures for a much longer duration. This yields a much more natural tasting coffee with out the bright bitter taste and high acidity levels that negatively affect people's health. Plus, it involves no pretreatments, additives, or complicated processes. As a result, you can enjoy a more pleasant cup of coffee that is easier on your body.
Organic
All Mavericks Coffees are certified USDA Organic in compliance with the National Organic Program. We are also 3rd party inspected by CCOF for program compliance and traceability. You can see Organic certificate here.
Low Acid
Mavericks coffees are amongst the lowest acid coffees in the United States. Up to 80% lower acid than national brands, our coffees are independently lab tested, certified, and have industry leading pH scores. You can view our Analytical reports here.
The Taste
We slow roast coffee because we love the rich and smooth taste it creates. (It just happens that it is the best way to remove acid from coffee). Our signature slow roasted flavor is in every pound coffee we roast. Enjoy all the things you like about coffee and none of the things you don't.
See what people think about our coffee that have been drinking it for years click here.
By the Numbers - Origin:
- Country: Colombia
- Grade 1: SHB (Strickly High Grown) EP (European Preparation)
- Region: Sierra Nevada Marta
- Altitude 2400-5200ft
- Variety: Castillo and Caturra
- Processing: Wet Process (Washed)
- Appearance: Various
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