Cinnamon Almond Macaroon Flavored Coffee (Light Roast)

Low Acid: Yes. Up to 70% lower acid than national brands.

See our certifications and analytical page for verification. 

Description: Saddle Up for a Guilt-Free Treat! Take your first sip of Cinnamon Almond Macaroon Coffee and you will be hooked. The sweet aroma of an artisan confection, and the slow-roasted coffee beans brings out the rich, deep natural coffee flavor, plus we add a hand crafted cinnamon and almond macaroon flavor. That keeps things smooth and easy on the stomach, but infuses each sip with a note of soft macaroon crust dusted with cinnamon. You can enjoy every sip of this coffee without worrying about your stomach. And you can put store in that.

Whether on a long drive or kicking back after a long day, Cinnamon Almond Macaroon Coffee delivers on the flavor. Treat yourself to the warmth of cinnamon and the comfort of almond. It's a guilt-free escape to a flavorful frontier. Hot or over ice, you can enjoy it wherever your trial leads.

Cupping Notes: Sweet cinnamon and almond macaroon with a nice smooth coffee. finish.

Handcrafted

Each flavored coffee is done by hand. We take the time on each bag to make sure it is thoroughly and uniformly flavored, so each cup is consistent and enjoyable to drink. Not only does the handcrafting the coffee improve the taste of the flavor coffee, we are also able to use the coffee that was roasted that day. Flavored coffees are not sitting around aging, rather they are roasting and hand flavored before they ship out. It does take a little more time to do it this way, but result is worth it. 

Slow Roasting

Since 2004, we have been slow roasting the coffee at higher temperatures for a much longer duration. This yields a much more natural tasting coffee with out the bright bitter taste and high acidity levels that negatively affect people's health. Plus, it involves no pretreatments, additives, or complicated processes. As a result, you can enjoy a more pleasant cup of coffee that is easier on your body.

Low Acid

Mavericks coffees are amongst the lowest acid coffees in the United States. Up to 80% lower acid than national brands, our coffees are independently lab tested, certified, and have industry leading pH scores. You can view our Analytical reports here.

The Taste

We slow roast coffee because we love the rich and smooth taste it creates. (It just happens that it is the best way to remove acid from coffee). Our signature slow roasted flavor is in every pound coffee we roast. Enjoy all the things you like about coffee and none of the things you don't.

See what people think about our coffee that have been drinking it for years click here.

Origins:

• Country: Multiple, central America
• Grade 1: SHB (Strictly Hard Bean, strictly high grown)
• Processing: Wet Process (Washed)
• Appearance: 15-17