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Use (1) one heaping table spoon of loose tea for each 7-9oz of water. (Please make sure your water is filtrated and of high-quality). Pour your boiled water over the tea. Steep between 3-7 minutes depending on your preference. Optional, add milk and sugar to taste.
Use 1 oz of loose leaf per 1 gallon of water (Please make sure your water is filtrated and of high-quality). Fill iced tea dispenser with cold water. Boil ½ gallon of water and using a separate container, pour your boiled water over the tea. Steep about 5 minutes. Finally, pour tea over cold water. Serve over ice and sweeten to taste.
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